~making biscuits
~pear bundt cake,recipe in this book
I hope you had a wonderful Thanksgiving day. Although we didn't make it out to visit our extended family (on the East Coast and in the South), we had a nice time with new friends. Really I have so much to be thankful for, and I want to embrace this thankfulness not only on Thanksgiving, but daily.
I'm not looking to do any major shopping today (I may go to Jo-Ann's and Borders, and we need two bedside table lamps (maybe shop online for the lamps) but that's about it. After viewing this it really puts in perspective about how we engage in the consumerism cycle (and I find it amazing that Thanksgiving is now so closely associated with Black Friday). Lots of times I think all of these "new gadgets" keep us conveniently distracted-distracted from others and mostly from ourselves. Now don't get me wrong I think technology can be a good thing-in small doses. Just the other day we were all home- I was sitting on the couch looking at television with my youngest daughter, my oldest daughter was upstairs on the computer, and my husband was downstairs on his computer. We were all home, together-but really were we together? Something for me to think about.
On to other things, I have an ambitious plan of knitting something for my husband and my girls for Christmas. Right now I'm working on a ribbed hat for my husband, I haven't decided exactly what I'm going to knit for the girls yet. These knits are not going to be long and involved-just things that are short and sweet.
So hopefully today I'll get some knitting in and then tonight we are going to our towns Christmas Parade.
Have a delightful weekend, and enjoy the leftovers!
Wow. Your desserts looks so great. I don't know how to do one, snif snif neither a cupcake :(
ReplyDeleteHappy Thanksgiving to you.
This is my moment: http://www.giozi.com/2010/11/this-moment-diversion-en-el-bano.html
yum!
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